Shri Durga Shikshan Sanstha's

SHIVPRASAD SADANAND JAISWAL COLLEGE

ARTS, COMMERCE & SCIENCE

ARJUNI - MORGAON, DISTRICT - GONDIA, 441701

RE-ACCREDITED WITH 'B' GRADE BY NAAC CGPA 2.11

Permanently Affiliated to Rashtrasant Tukadoji Maharaj Nagpur University, Nagpur

SSJ arjuni founder

GUEST LECTURE ON ORGANIC FARMING

Organized by

DEPARTMENT OF BOTANY

Event started on

October 5, 2023 12:30 pm

Event ended on

October 5, 2023 3:00 pm

Event venue

SEMINAR HALL ROOM NO. 32

Total number of attendees

70

Event objectives

  • To develop skilled student for organic management practices with special focus on soil health base crop management, nutrient management and plant protection including formulation techniques for traditional Biofertilizer, Biopesticides and Soil health promoters.
  • To impart skills among the students, required for organic farming practices and related marketing economics.

Event briefs

Department Of Botany organises Guest lecture on Organic Farming for certificate course students. President of the program  was Principal Prof. Ishwar Mohurley,  Chief guest of the program Mr. Ravindra Lanjewar, Taluka agricultural officer Arjuni/mor, IQAC Coordinator Dr. K.J. Sibi , Dr. L.N. Borkar Head Of Department Botany, Mr. K.S. Lokhande Asst. Prof. and Mr. A.M. Nakade Asst. Prof. was present for the program. Chief guest of the program Mr. Ravindra Lanjewar guide students on uses and importance organic farming as well as various aspects related with the organic farming like jeevamruth, beejamruth. President of the program  was Principal Prof. Ishwar Mohurley advises students on the implementation of the organic farming. IQAC Coordinator Dr. K.J. Sibi gives various examples related with the importance of organic farming. Mr. K.S. Lokhande introduces student about certificate course. Program was hosted by Ku. Pornima Zode and Vote of thanks was given by Snehal Bramhankar.

Event outcomes

  1. Students are benefited to Know the organic culture.
  2. Students gain the knowledge about the staple food crops and their cultivation practices.
  3. They Understand new crop management practices.
  4. Gain information about the impact of organic farming and indigenous practices on environment.

Glimpses of event